Fruits have a high nutrient content and are important sources of vitamins A, B, and B6, as well as potassium, magnesium, copper, andiron. Fruit contains fiber and are high in antioxidants. The branch of horticulture dealing with producing, storing, processing, and marketing fruits and nuts is called Pomology. View Semester Wise Subjects list of B.Sc Agriculture | Click here to view | Fruits and nuts can be produced commercially or by the home gardeners. Commercial fruit and nut production can be broken down into two distinct areas :- • Fresh marketing • Processing. 2010-11 estimates that about 12% contribution was given by India in total world productions of fruits. Although India is largest producer of mango, banana, papaya in the world. India’s horticulture production is comparatively lower in productivity. Both just in case of fruits & vegetables productivity of India (11.7 & 17.3 tonnes per hectare ) it is about half of the productivity of USA ( 22....
There are many problems faced by farmers while tilling the soil such as improper pH, erosion, or loss of organic matter and nutrients. But one of the most serious and persistent problem over the history of agriculture, in so many of the drier regions of the world has been Salinity . View Semester Wise Subjects list of B.Sc Agriculture | Click here to view | As a broad way we can say that soils of humid regions tend to become acid, while soils of arid regions tend to become saline. I’m Tapsendra Patel and in this article we will discuss soil with it’s Salinity issues and how to overcome from this problem. Farmers in the more arid parts of the nation have a several soil related problem—an accumulation of soluble salts. This accumulation can became a major problem in dry climates where natural amount of rainfall cannot flush the salts out of the soil . • This problem can also occur with poor drainage in irrigated fields. Irrigation water imports salts into fields where t...